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. 2022 Mar 18;13:777882. doi: 10.3389/fmicb.2022.777882

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Copyright © 2022 Wang, Song, Gu, Wei, Zhang, Zhou and Luo.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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(A) Relative abundance of the five major bacterial phyla of all individual saliva samples, sorted by decreasing Firmicutes content. (B) Heatmap of the top 20 bacterial genera of all individual saliva samples according to the raw relative abundance. (C) Heatmap of the relative abundance of 47 specific bacterial species among 26 individual saliva samples according to the raw abundance value. (D) Relative abundance of the five major bacterial phyla of all individual buccal mucosal samples, sorted by decreasing Firmicutes content. (E) Heatmap of the top 20 bacterial genera of all individual buccal mucosal samples according to the raw relative abundance. (F) Heatmap of the relative abundance of 47 specific bacterial species among 26 individual buccal mucosal samples according to the raw abundance value.