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. 2022 Mar 25;18(3):150–159. doi: 10.1089/chi.2021.0098

Table 2.

Adjusted Associations between Parenting Stress and Dietary Behaviors (N = 291 Mother-Child Dyads)

Child weight-related behaviors
Exposure
Odds ratio (95% CI)
Corrected p-valuea
Linear Models
Vegetables Parental Distress 0.98 (0.96–1.00) 0.022
Parent-Child Dysfunctional Interaction 0.98 (0.97–1.00) 0.029
Difficult Child 0.98 (0.96–0.99) 0.022
Total Stress 0.99 (0.99–1.00) 0.022
Desserts Parental Distress 0.99 (0.98–1.01) 0.874
Parent-Child Dysfunctional Interaction 1.00 (0.98–1.01) 0.874
Difficult Child 1.00 (0.99–1.02) 0.874
Total Stress 1.00 (1.00–1.01) 0.874
French fries/chips Parental Distress 1.01 (0.99–1.03) 0.280
  Parent-Child Dysfunctional Interaction 1.01 (0.99–1.03) 0.283
Difficult Child 1.01 (0.99–1.03) 0.265
Total Stress 1.00 (1.00–1.01) 0.280
Nonlinear Models   Levels (based on apex of curve)  
Fast food
Parental Distress
≤25
1.06 (1.02–1.11)
0.032
   
>25
0.95 (0.91,0.99)
 
Parent-Child Dysfunctional Interaction
≤25
1.06 (1.01–1.11)
0.032
 
>25
0.94 (0.88–0.99)
 
Difficult Child
≤25
1.06 (1.02–1.11)
0.009
 
>25
0.94 (0.90–0.99)
 
Total Stress
≤55
1.03 (1.01–1.05)
0.009
  >55 0.99 (0.97–1.00)  

Bolded p values are the ones which are statistically significant (p < .05).

Adjusted for maternal BMI, child age, maternal education, maternal race, financial security; Logistic regression used, estimates are odds ratios.

a

p Values are corrected for multiple testing within each outcome by using the False Discovery Rate.

CI, confidence interval.