Table 1.
Diet composition (as-fed basis)
| Items | Percentage, % |
|---|---|
| Ingredients, % | |
| Corn | 60.52 |
| Soybean meal, 43% | 16.00 |
| Soybean oil | 1.00 |
| Apple pomace | 10.50 |
| Soybean hull | 8.50 |
| Calcium phosphate | 1.70 |
| Limestone | 0.94 |
| Lysine (70%) | 0.01 |
| Threonine (99%) | 0.02 |
| Mineral premixa | 0.03 |
| Vitamin premixb | 0.03 |
| Sodium chloride | 0.50 |
| Choline (60%) | 0.20 |
| Ethoxyquin (66%) | 0.05 |
| Total | 100.00 |
| Analyzed value | |
| Crude protein (CP), % | 13.02 |
| Metabolic energy (ME), kcal/kgd | 2700 |
| Standardized ileal digestibility (SID) lys, %d | 0.57 |
| Lysine (Lys), % | 0.66 |
| Methionine (Met) + cysteine (Cys), % | 0.42 |
| Threonine (Thr), % | 0.51 |
| Tryptophan (Trp), % | 0.13 |
| Calcium (Ca), % | 0.90 |
| Phosphorus (P), % | 0.55 |
a Provided per kilograms of diet: vitamin A, 17,500 IU; vitamin D3, 5000 IU; vitamin E, 40 IU; vitamin K3, 5 mg; vitamin B1, 5 mg; vitamin B2, 12.5 mg; vitamin B6, 7.5 mg; vitamin B12, 0.05 mg; biotin, 0.2 mg; folic acid, 2 mg; niacin, 30 mg; D-calcium pantothenate, 25 mg;
b Provided per kg diet: Fe, 100 mg as ferrous sulfate; Cu, 17 mg as copper sulfate; Mn, 40 mg as manganese oxide; Zn, 100 mg as zinc oxide; I, 0.25 mg as potassium iodide; and Se, 0.25 mg as sodium selenite
c Mycotoxin biodegradation agent (MBA) was added at the expense of corn
d Calculated values