Table 5.
Osmotic adjustment substance content, relative conductivity and MDA content
| SA (mg/L) | Proline content (μg/g FW) | Soluble protein content (mg/g FW) |
Relative conductivity (μS/cm) | MDA content (μmol/kg FW) |
|---|---|---|---|---|
| 0 | 16.85 ± 0.60a | 53.10 ± 0.88a | 162.6 ± 548a | 136.65 ± 1.44a |
| 100 | 16.66 ± 0.91ab | 46.93 ± 1.11c | 158.6 ± 3.57a | 129.34 ± 3.04b |
| 150 | 13.62 ± 0.58c | 41.02 ± 0.94d | 140.1 ± 4.24c | 117.20 ± 3.41c |
| 200 | 15.45 ± 0.88b | 49.11 ± 1.28b | 143.5 ± 2.05bc | 120.45 ± 2.21c |
| 250 | 16.23 ± 0.77ab | 49.88 ± 1.19b | 150.0 ± 5.37b | 125.28 ± 2.05b |
Values are means (± SE) of four replicates. Significant differences (indicated by different lowercase letters) within a column are based on a one-way analysis of variance with least significant difference (p < 0.05). FW = fresh weight