Table 3.
Standard rank of the most prioritized innovations.
| Country | Value chain | Innovation | Standard Rank |
|---|---|---|---|
| Kenya | Sweet Potato | GAP | 1 |
| New/improved seed varieties | 2 | ||
| Milk | Commercial fodder production | 1 | |
| Nigeria | Potato | New/improved seed varieties | 3 |
| Rice | GAP | 1 | |
| Malawi | Cassava | New/improved seed varieties | 4 |
| Soybeans | Conservation agriculture | 2 | |
| New/improved seed varieties | 1 | ||
| Zambia | Peanut | Conservation agriculture | 3 |
| Soybean | New/improved seed varieties | 2 | |
| Milk | Commercial fodder production | 1 | |
| Ethiopia | Faba beans | New/improved seed varieties | 3 |
Note: GAP stands for Good Agricultural Practices. The results are the output of stages 1–3 of the CSA-PF.