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. 2022 Apr 1;2022:5687025. doi: 10.1155/2022/5687025

Table 3.

Contents of GLYP, GLUF, AMPA, and MPPA in tea infusions determined with CE-C4D and the reference methods.

ID Sample type Origin GLYP (µg/L) MPPA (µg/L) GLUF (µg/L) AMPA (µg/L)
TX1 Green tea VN - - 45.1 ± 2.53 -
TX2 Green tea VN - - - -
TX3 Green tea VN - - 53.9 ± 3.02 -
TX4 Green tea England - - 52.5 ± 2.94 -
TX5 Green tea Russia - - - -
TD1 Black tea VN - - - -
TD2 Black tea VN - - - -
TD3 Black tea Sri Lanka - - - -
TD4 Black tea England - - - -
TD5 Black tea Russia - - - -
TD6 Black tea VN - - - -
TD7 Black tea England - - - -
TOL1 Oolong tea VN - - - -
TOL2 Oolong tea VN - - - -
TOL3 Oolong tea VN 5.34 ± 0.33 - - -
TOL4 Oolong tea Taiwan 10.74 ± 0.67 - - -