Table 8.

Antimicrobial activity index (%) for peels and seeds extracts of Acco, Big Full, and Wonderful cultivars, from both extractions, relatively to amphotericin B.

Extraction Method	By-Product	Cultivar	Y. lipolytica
Conventional	Peels	Acco	67.9 ± 1.0
		Big Full	75.4 ± 0.5
		Wonderful	61.4 ± 3.2
	Seeds	Acco	61.2 ± 2.8
		Big Full	56.8 ± 6.3
		Wonderful	64.0 ± 4.4
Sonication	Peels	Acco	42.1 ± 1.5
		Big Full	33.4 ± 9.1
		Wonderful	31.3 ± 0.4
	Seeds	Acco	31.0 ± 6.0
		Big Full	23.0 ± 5.7
		Wonderful	36.7 ± 4.4

Results are expressed as mean values ± standard deviation of three replicates (n = 3).