Table 2.
The content of intestinal microorganisms in 1 g of feces in the patients with climacteric vasomotor disorders (subgroup Ia, Ib, Ic) and women in the control group (group II).
| Microorganisms | Group I, n=54 | Group II, n=21 | ||
|---|---|---|---|---|
| Subgroup Ia, n=20 | Subgroup Ib, n=18 | Subgroup Ic, n=16 | ||
| Bifidobacterium, (×108) | 29.71±6.78 (pIa-Ib=0.92) (pIa-Ic=0.013) (pIa-II=0.037) |
30.55±4.84 (pIb-Ic<0.01) (pIb-II=0.021) |
10.95±2.34 (pIc-II<0.01) |
49.74±6.28 |
| Lactobacillus, (×106) | 8.54±1.81 (pIa-Ib=0.777) (pIa-Ic=0.049) (pIa-II=0.030) |
7.86±1.55 (pIb-Ic=0.062) (pIb-II=0.021) |
4.56±0.71 (pIc-II<0.01) |
21.23±5.32 |
| Bacteroides, (×108) | 25.22±5.62 (pIa-Ib=0.801) (pIa-Ic=0.413) (pIa-II=0.761) |
27.48±6.90 (pIb-Ic=0.324) (pIb-II=0.948) |
19.70±3.56 (pIc-II=0.333) |
28.17±7.85 |
| Foecal streptococci, (×106) | 0.64±0.13 (pIa-Ib=0.110) (pIa-Ic=0.074) (pIa-II=0.254) |
0.35±0.12 (pIb-Ic=0.583) (pIb-II=0.526) |
0.23±0.18 (pIc-II=0.293) |
0.45±0.10 |
| Enterococcus faecium, (×106) | 37.24±7.64 (pIa-Ib=0.863) (pIa-Ic=0.465) (pIa-II=0.338) |
39.01±6.78 (pIb-Ic=0.343) (pIb-II=0.398) |
29.50±7.17 (pIc-II=0.098) |
48.19±8.32 |
| Escherichia coli with normal enzymatic activity, (×106) | 15.21±8.16 (pIa-Ib=0.687) (pIa-Ic=0.952) (pIa-II=0.077) |
19.98±8.44 (pIb-Ic=0.602) (pIb-II=0.185) |
14.60±5.76 (pIc-II=0.034) |
34.91±7.14 |
| Escherichia coli with reduced enzymatic activity, (×106) | 29.74±5.21 (pIa-Ib=0.294) (pIa-Ic=0.584) (pIa-II=0.031) |
21.18±6.12 (pIb-Ic=0.708) (pIb-II=0.380) |
24.78±7.29 (pIc-II=0.235) |
14.50±4.36 |
| Staphylococcus epidermidis, (×104) | 0.90±0.22 (pIa-Ib=0.566) (pIa-Ic=0.333) (pIa-II=0.780) |
0.76±0.10 (pIb-Ic=0.109) (pIb-II=0.292) |
1.25±0.28 (pIc-II=0.423) |
0.98±0.18 |
| Klebsiella, (×105) | 1.63±0.39 (pIa-Ib=0.532) (pIa-Ic=0.380) (pIa-II=0.012) |
2.05±0.54 (pIb-Ic=0.858) (pIb-II=0.010) |
2.18±0.48 (pIc-II=0.002) |
0.57±0.09 |
| Enterobacter, (×103) | 2.54±0.53 (pIa-Ib=0.760) (pIa-Ic=0.489) (pIa-II=0.824) |
2.76±0.48 (pIb-Ic=0.661) (pIb-II=0.966) |
3.10±0.60 (pIc-II=0.816) |
2.81±1.08 |
| Citrobacter, (×103) | 1.73±0.42 (pIa-Ib=0.594) (pIa-Ic=0.728) (pIa-II=0.700) |
1.47±0.24 (pIb-Ic=0.460) (pIb-II=0.930) |
2.01±0.68 (pIc-II=0.525) |
1.51±0.38 |
| Clostridiodes difficile, (×105) | 0.49±0.07 (pIa-Ib=0.016) (pIa-Ic=0.044) (pIa-II<0.01) |
0.82±0.11 (pIb-Ic=0.219) (pIb-II<0.01) |
1.34±0.40 (pIc-II<0.01) |
0.19±0.04 |
| Proteus, (×103) | 1.08±0.19 (pIa-Ib=0.192) (pIa-Ic=0.569) (pIa-II=0.562) |
0.80±0.09 (pIb-Ic=0.109) (pIb-II=0.646) |
1.27±0.27 (pIc-II=0.309) |
0.91±0.22 |
| Candida albicans, (×104) | 0.53±0.17 (pIa-Ib=0.488) (pIa-Ic=0.230) (pIa-II=0.725) |
0.68±0.13 (pIb-Ic=0.463) (pIb-II=0.188) |
0.87±0.22 (pIc-II=0.099) |
0.46±0.10 |