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. 2022 Apr 11;8:22. doi: 10.1038/s41522-022-00288-x

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© The Author(s) 2022

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Fig. 4 — a Changes in absolute value of negative cohesion, positive cohesion, and absolute value of negative:positive cohesion ratio of total, core and specific bacterial communities in CK (n = 12), CN10 (n = 18), and CN15 (n = 18) groups. The boxes represent the median and interquartile range, and whiskers range from minimum to maximum values. Different asterisks indicate a significant difference at *p < 0.05, **p < 0.01, ***p < 0.001 and ****p < 0.0001 based on Student’s t test. b Changes in robustness (natural connectivity) of total, core and specific bacterial networks in CK (n = 12), CN10 (n = 18) and CN15 (n = 18) groups. CK: without sucrose addition; CN10: the C/N ratio of about 10:1 obtained by sucrose addition; CN15: the C/N ratio of about 15:1 obtained by sucrose addition.