Effects of different fractions of Tamarindus indica (n-hexane, dichloromethane, and ethyl acetate) on antioxidant enzymes levels in Alzheimer's disease-induced ratsa.
| Parameter | Control | AlCl3-AD | n-Hexane | Dichloromethane | Ethyl acetate | Donepezil drug |
|---|---|---|---|---|---|---|
| GSH (μg per mg protein) | 3100.00 ± 100.0a | 1200.60 ± 29.2b | 2650.60 ± 72.00d | 2210.00 ± 30.90c | 2720.0 ± 34.99d | 2490.00 ± 23.70d |
| % Change | −61.27 | −14.51 | −28.70 | −12.25 | −19.67 | |
| % Improvement | 46.70 | 32.50 | 49.09 | 41.60 | ||
| MDA (μg per mg protein) | 31.60 ± 2.10e | 80.00 ± 3.90f | 45.44 ± 2.90g | 50.00 ± 3.76g | 44.00 ± 2.70g | 50.76 ± 3.00g |
| % Change | 153.00 | 43.60 | 58.20 | 39.20 | 60.60 | |
| % Improvement | 109.30 | 94.90 | 113.90 | 92.60 | ||
| SOD (μmol per mg protein) | 1800.00 ± 50.77h | 800 ± 23.12i | 1750.33 ± 50.00h | 1480.67 ± 60.66j | 1690.33 ± 43.90h | 1550.30 ± 40.00j |
| % Change | −55.55 | −2.80 | −17.77 | −6.09 | −13.80 | |
| % Improvement | 52.77 | 37.70 | 49.44 | 41.60 | ||
| CAT (U per g tissue) | 200.00 ± 90.00k | 55.10 ± 4.80l | 180.90 ± 10.00n | 145.00 ± 8.00m | 167.61 ± 8.90n | 157.00 ± 9.00n |
| % Change | −72.45 | −9.55 | −27.5 | −16.20 | −21.50 | |
| % Improvement | 62.90 | 44.95 | 56.25 | 50.95 | ||
| TAC (U per g tissue) | 2.00 ± 0.023o | 1.00 ± 0.20p | 1.96 ± 0.42o | 1.80 ± 0.25o | 1.91 ± 0.20o | 1.91 ± 0.66o |
| % Change | −50.00 | −2.00 | −10.00 | −4.50 | −4.50 | |
| % Improvement | 48.00 | 40.00 | 45.50 | 45.50 |
Data are expressed as mean ± SD (n = 8). Groups with similar letters are not significantly different, while those with different letters are significantly different at p ≤ 0.05. GSH: glutathione; MDA: malondialdehyde; SOD: superoxide dismutase; CAT: catalase; TAC: total antioxidant capacity.