Figure 1.

Log transformed microRNA-122 (miR-122) levels between different dietary intervention groups. Values were expressed as adjusted least square means ± SE for miR-122 levels at baseline and changes between 18 months and baseline. (A) Adjusted for age, sex, and abdominal obesity status. (B) Adjusted for age, sex, concurrent weight change percentage, physical activity intervention groups, and baseline miR-122 levels. The number of participants was 70 for low-fat group and 64 for Mediterranean/low-carbohydrate group at both baseline and 18 months.