Table 1.
Participant Demographics.
| Characteristic | n |
|---|---|
| Gender | |
| Female | 15 |
| Male | 5 |
| Age (years) | |
| 20s | 6 |
| 30s | 9 |
| 40s | 1 |
| 50s | 3 |
| 60s | 0 |
| 70s | 1 |
| Country/continent of birth | |
| Australia | 9 |
| New Zealand | 2 |
| Europe | 4 |
| North America | 2 |
| South America | 1 |
| Asia | 1 |
| Living situation | |
| With partner (no children) | 9 |
| With partner and children | 5 |
| Alone | 4 |
| With child (no partner) | 1 |
| With family | 1 |
| Employment | |
| Working | 17 |
| Retired | 2 |
| Unemployed | 1 |
| Current diet description term | |
| Whole food plant-based | 9 |
| Mediterranean | 2 |
| Whole foods | 2 |
| Autoimmune protocol | 1 |
| Vegetarian | 1 |
| Bulletproof | 1 |
| Plant-based | 1 |
| Paleo | 1 |
| Nourishment | 1 |
| No label | 1 |
| Health issues | |
| Prior to diet change | 15 |
| Current | 5 |
| Exercise (average) | |
| 1x/week | 1 |
| 3x/week | 3 |
| 4x/week | 4 |
| 5x/week | 7 |
| 6x/week | 2 |
| Daily | 7 |