Table 1.
Pre-surgery | Post-surgery | Controls | |
---|---|---|---|
Men/women ratio | 6/7 | 6/7 | 6/7 |
Age, years | 49±14 | 49±14 | 48±13 |
Height, m | 1.68±0.07 | 1.68±0.07 | 1.73±0.07 |
Weight, kg | 112±17 | 87±16$$$ | 70±11°°°, ** |
BMI, kg m−2 | 39.5±3.5 | 30.7±3.4$$$ | 23.3±3.1°°°, *** |
Total body FM, kg | 53±9 | 36±10$$$ | 19±6°°°, ** |
Percentage body fat, % | 49±4 | 41±5$$$ | 31±7°°°, *** |
VAT, g | 2,685±1,329 | 1,490±750$$$ | 660±743°°°, * |
Trunk FM, kg | 29±4 | 19±4$$$ | 9±3°°°, *** |
Arms FM, kg | 5±1 | 4±1$$$ | 2±0°°°, *** |
Legs FM, kg | 18±6 | 12±5$$$ | 8±2°°°, ** |
Total body LM, kg | 56±10 | 49±8$$$ | 46±7° |
Trunk LM, kg | 25±4 | 23±4$$$ | 21±4°° |
Arms LM, kg | 6±1 | 5±1$$$ | 5±2°°° |
Legs LM, kg | 21±4 | 18±3$$$ | 18±4°° |
Hemoglobin, mg dL−1 | 13.4±1.7 | 13.8±1.1 | 14.5±0.9 |
Waist circumference, cm | 127±9 | 106±10$$$ | 85±10°°°, *** |
Mean BPrest, mm Hg | 99±13 | 84±13$$$ | 90±13 |
Fasting glycemia, mg dL−1 | 107±30 | 85±7$$$ | 93±10 |
Triglyceride, mg dL−1 | 136±59 | 94±45$ | 93±52 |
HDL-C, mg dL−1 | 47±13 | 56±11$ | 65±19°° |
GPAQ sedentary time, min day−1 | 562±158 | 576±180 | 496±196 |
GPAQ moderate physical activity time, min wk−1 | 438±536 | 627±584$ | 507±433 |
GPAQ vigorous physical activity time, min wk−1 | 0±0 | 9±23 | 106±107°°°, *** |
VAT, visceral adipose tissue; BP, blood pressure; HDL-C, high-density lipoprotein cholesterol.
p < 0.05
p < 0.01
p < 0.001: pre-surgery versus controls.
p < 0.05
p < 0.01
p < 0.001: post-surgery versus controls.
p<0.05
p < 0.001: pre-surgery versus post-surgery.