Table 1.
Differences between the presence or absence of obesity in variables than may affect in bone metabolism.
| TOTAL | BMI > 30 | BMI < 30 | p-Value | |
|---|---|---|---|---|
| BMI 1 (kg/m2) | 32.27 (24.14–39.59) | 39.49 (5.13) | 24.14 (2.87) | p < 0.01 |
| Age (years) | 56.17 (3.91) | 56.99 (4.48) | 55.33 (3.01) | p < 0.01 |
| Alcohol (%) | 18 (7.2%) | 13 (10.3%) | 5 (4%) | 0.055 |
| Smoking (%) | 59 (23.6%) Exfum 27 (10.8%) |
18 (14.4%) 4 (3.2%) |
41 (33.1%) 23 (18.5%) |
<0.01 |
| Physical activity (%) | 144 (57.6%) | 38 (30.2%) | 106 (85.5%) | <0.01 |
| Dietary calcium (mg) | 742.50 (330.18) | 857.50 (302.16) | 633.52 (322.53) | <0.01 |
| Dietary vitamin D3 (μg) | 1.05 (1.39) | 1.58 (1.95) | 0.63 (0.32) | <0.01 |
1 BMI: Body Mass Index.