Table 1.
α-amylase Enzyme Inhibition | |||||
---|---|---|---|---|---|
Sample (mg/mL) | 0.5 | 1.0 | 2.5 | 5.0 | 10.0 |
% Inhibition | 5.3 ± 2.7 | 6.6 ± 0.7 | 33.8 ± 3.4 | 58.9 ± 1.6 | 66.5 ± 5.4 |
α-glucosidase enzyme inhibition | |||||
Sample (μg/mL) | 5.0 | 10.0 | 20.0 | 40.0 | 50.0 |
% Inhibition | 13.3 ± 2.6 | 39.5 ± 4.1 | 79.6 ± 0.8 | 98.8 ± 0.03 | 99.2 ± 0.1 |
DPP-4 enzyme inhibition | |||||
Sample (mg/mL) | 0.25 | 0.50 | 1.00 | 2.50 | 5.00 |
% Inhibition | 6.7 ± 3.1 | 14.0 ± 4.3 | 21.8 ± 1.7 | 50.6 ± 0.7 | 70.5 ± 1.1 |