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. 2022 Apr 15;14(8):1648. doi: 10.3390/nu14081648

Figure 1.

Figure 1

Study design and experimental testing and collection days. DEXA, dual energy X-ray absorptiometry; MRI, magnetic resonance imaging; SB, sweetened beverage; HFCS, high fructose corn syrup. 1 Fifty-five percent complex carbohydrate (<2%added sugar), 35% fat, 15% protein. 2 55–30% complex carbohydrate (depending on assigned SB, <2%added sugar), 35% fat, 15% protein. % = % of energy requirement.