Skip to main content
. 2022 Apr 15;14(8):1648. doi: 10.3390/nu14081648

Figure 3.

Figure 3

Changes in Predicted M ISI and Matsuda ISI: Mean ± SEM of the % changes in (A) Predicted M Insulin Sensitivity Index (ISI) in participants consuming 0 (n = 22), 10 (n = 16), 17.5 (n = 14), or 25% (n = 27) and (B) Matsuda ISI in participants consuming 0 (n = 23), 10 (n = 18), 17.5 (n = 15), or 25% (n = 28) HFCS-sweetened beverages for two weeks. p = effect of HFCS group, two-factor (HFCS group, sex) ANCOVA with adjustment for MSRF; + p < 0.5, ++ p < 0.01, LS mean different from zero; a different from b, Tukey’s.