Table 2.
Control | Corn Oil Group (Sham) | Malathion | Malathion + Ornipural® | Ornipural® | |
---|---|---|---|---|---|
Initial body Weight (g) | 135.05 ± 5.14 | 137.5 ± 5.3 | 144.45 ± 5.4 | 139.48 ± 6.48 | 141.45 ± 4.15 |
Final body Weight (g) | 268.15 ± 6.45 | 267.9 ± 6.5 | 231.01 ± 6.9 ## | 248.15 ± 8.45 *+ | 265.1 ± 5.3 |
Bodyweight gain | 133.15 ± 4.8 | 130.4 ± 7.45 | 86.56 ± 4.5 ## | 108.67 ± 4.15 *+ | 123.65 ± 4.15 |
Absolute Weight of Liver (g) | 6.45 ± 0.52 | 6.63 ± 0.15 | 5.321 ± 0.22 | 5.48 ± 0.6 | 6.51 ± 0.2 |
Relative liver Weight (g/100 g BW) | 2.40 ± 0.14 | 2.47 ± 0.15 | 2.30 ± 0.14 | 2.20 ± 0.14 | 2.45 ± 0.01 |
Absolute Weight of Kidney (g) | 1.79 ± 0.12 | 1.77 ± 0.14 | 1.69 ± 0.014 | 1.75 ± 0.1 | 1.76 ± 0.05 |
Relative Weight of Kidney (g/100 g BW) | 0.66 ± 0.01 | 0.660 ± 0.014 | 0.733 ± 0.01 | 0.70 ± 0.01 | 0.66 ± 0.1 |
Data are expressed as mean ± S.E.M. The statistical analysis was performed using one-way ANOVA, followed by Duncan multiple range test. ## p < 0.01, control/sham vs. malathion. * p < 0.05 malathion vs. malathion and Ornipural®. + p < 0.05 control/sham vs. malathion and Ornipural®.