Table 5.
% Molar Ratio | Corynoplastis japonica | Neorhodella cyanea | Rhodella violacea | Rhodella maculata |
---|---|---|---|---|
Fucose | 0.00% | 0.00% | 0.00% | 0.00% |
Rhamnose | 14.10% | 0.20% | 2.00% | 5.00% |
Arabinose | 0.00% | 0.00% | 1.00% | 2.00% |
Galactose | 9.10% | 10.60% | 52.00% | 45.00% |
Glucose | 0.80% | 1.70% | 7.00% | 1.00% |
Xylose | 50.10% | 62.20% | 34.00% | 42.00% |
Galacturonic acid | 0.00% | 0.00% | 0.00% | 0.00% |
Glucuronic acid | 25.90% | 25.40% | 3.00% | 5.00% |
References | This study | [7] | [47] |
First major monosaccharide | 2nd major monosaccharide | 3rd major monosaccharide |