Features (i.e. compounds) annotated from ethanolic extracts of leaves and fruits from five cvs. (Fragaria × ananassa Duch.) by HPLC/DAD/ESI-HRMS (see Fig. 1)^a.

Peak no.	R t	Mass	ESI-HRMS (m/z) (M + H)	Molecular formula	Annotation	Strawberry cultivar & organ
1	4.63	106	107.0498	C7H6O	Benzaldehyde	All
2	5.60	136	137.0599	C8H8O2	4-Methoxy-benzaldehyde	FL, RL, SL, TL, WL, SF, TF, WF
3	5.68	1569	1570.178	C68H48O44	Sanguiin H-10	FL, RL, SL, TL, WL, Rf, SF, WF
4	6.07	164	165.0544	C9H8O3	p-Coumaric acid	FL, RL, SL, TL, WL, FF, RF
5	6.09	1871	1872.262	C82H54O52	Agrimoniin/sanguiin H-6	FL, RL, SL, TL, WL, SF, WF
6	6.11	152	153.0548	C8H8O3	Methyl salicylate	FF, RF, SF, TF, WF (fruit)
7	6.12	302	303.0137	C14H6O8	Ellagic acid	FL, RL, SL, WL, FF, RF, SF, TF, WF
8	6.30	340	341.1237	C16H20O8	Methyl glucosyl-p-coumaroate	All
9	6.34	476	477.1942	C24H28O10	Grayanoside A	FL, RL, SL, TL, RF, WF
10	6.49	310	311.1120	C15H18O7	O-trans-Cinnamoyl-β-d-glucopyranose	FL, RL, SL, TL, WL (leaf)
11	6.78	372	373.1491	C17H24O9	Lysidiside A	FL, RL, SL, TL, WL (leaf)
12	7.55	286	287.0555	C15H10O6	Kaempferol	All
13	7.61	290	291.0869	C15H14O6	Catechin	FL, RL, SL, TL, WL, FF, RF, SF, WF
14	8.43	254	255.0655	C15H10O4	5,7-Dihydroxy-2-phenyl-chromen-4-one (chrysin)	FL, RL, SL, TL, WL (leaf)
15	9.56	304	305.0650	C15H12O7	Taxifolin	All
16	10.04	578	579.1499	C30H26O12	Procyanidin B3	RL, TL, FF, RF, SF, TF, WF
17	10.43	594	595.1449	C30H26O13	trans-Tiliroside	FL, RL, TL, FF, RF, SF, TF, WF
18	10.55	436	437.1070	C20H20O11	Taxifolin 3-O-α-l-arabinofuranoside	FL, TL, TF
19	12.06	384	385.1076	C24H16O5	7-O-Cinnamoylchrysin	TL, WL, FF, RF, SF
20	12.50	705	706.1895	C36H33O15	Afzelechin(4α → 8)pelargonidin 3-O-β-d-glucopyranoside	FF, RF, SF, TF, WF (fruit)
21	14.20	721	722.1848	C36H33O16	Catechin(4α → 8)pelargonidin 3-O-β-d-glucopyranoside	FF, RF, SF, TF, WF (fruit)
22	14.47	468	469.0890	C21H21O10Cl	Pelargonidin-3-glucoside chloride (callistephinchlorid)	FF, RF, SF, TF, WF (fruit)
23	14.93	136	137.1327	C10H16	p-Mentha-1,8-diene (limonene)	FF, RF, SF, TF, WF (fruit)
24	15.14	506	507.3889	C26H34O10	Aviculin/icariside E4	FL, RL, SL, TL (leaf)
25	15.69	436	437.1443	C21H24O10	Phloridzin	FF, RF, SF, TF, WF (fruit)
26	15.76	449	449.1073	C21H21O11+	Cyanidin-3-glucoside	FF, RF, SF, TF, WF (fruit)
27	16.26	680	681.3849	C36H56O12	Suavissimoside R1	All
28	17.29	386	387.2011	C19H30O8	(6S,9R)-Roseoside	FF, RF, SF, TF, WF (fruit)
29	18.51	504	505.3520	C30H48O6	Sericic acid	FL, RL, SL, TL, WL (leaf)
30	18.72	386	387.2018	C19H30O8	Citroside A	FF, RF, SF (fruit)
31	21.70	456	457.3679	C30H48O3	Ursolic acid	FL, RL, SL, TL, WL (leaf)
32	22.22	472	473.3622	C30H48O4	Polnolic acid	FL, RL, SL, TL, WL (leaf)
33	22.52	488	489.3579	C30H48O5	Tormentic acid	FL, RL, SL, TL, WL (leaf)
34	22.82	484	485.3260	C30H44O5	Fupenzic acid	FL, RL, SL, TL, WL (leaf)
35	24.23	400	401.3770	C28H48O	Campesterol	FL, RL, SL, TL, WL (leaf)
36	24.58	414	415.3939	C29H50O	β-Sitosterol	FL, RL, SL, TL, WL (leaf)
37	24.81	412	413.3778	C29H48O	Stigmasterol	SL, TL, WL (leaf)

^aWhere, FL: Festival leaf; RL: Red Merlin leaf; SL: Suzana leaf; TL: Tamar leaf; WL: Winter Dawn leaf; FF: Festival fruit; RF: Red Merlin fruit; SF: Suzana fruit; TF: Tamar fruit; WF: Winter Dawn fruit.