Effect of different treatments on serum urea, creatinine, and uric acida.
Groups | Serum urea (mg dL−1) | Serum creatinine (mg dL−1) | Serum uric acid (mg dL−1) |
---|---|---|---|
Normal control | 40.48 ± 1.31a | 0.74 ± 0.02a | 2.46 ± 0.08a |
STZ-diabetic rats | 78.55 ± 1.43f | 1.62 ± 0.02e | 4.24 ± 0.15e |
Diabetic rats treated with ethanolic extracts of leaves of | |||
cv. Festival | 51.83 ± 0.94c | 0.895 ± 0.01c | 3.1 ± 0.11bc |
cv. Red Merlin | 48.71 ± 0.88bc | 0.85 ± 0.01bc | 2.99 ± 0.1b |
Diabetic rats treated with ethanolic extracts of fruits of | |||
cv. Festival | 55.78 ± 1.02e | 1.024 ± 0.01d | 3.48 ± 0.12cd |
cv. Red Merlin | 53.43 ± 0.98de | 0.976 ± 0.01d | 3.39 ± 0.12cd |
Diabetic rats treated with gliclazide | 45.71 ± 2.06b | 0.827 ± 0.01b | 2.86 ± 0.09b |
Each value represents the mean of 6 rats ± S.E. (standard error). Values within a column followed by different letters are significantly different (P < 0.05) by SPSS Duncan; where STZ: streptozotocin.