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. 2022 Apr 8;12(4):605. doi: 10.3390/jpm12040605

Table 1.

Characteristics of all participants.

Characteristics Total Participants
Gout Control p-Value
Age (years old, n, %) 1.000
40–44 355 (2.1) 1420 (2.1)
45–49 1743 (10.5) 6972 (10.5)
50–54 3171 (19.0) 12,684 (19.0)
55–59 3141 (18.8) 12,564 (18.8)
60–64 2623 (15.7) 10,492 (15.7)
65–69 2320 (13.9) 9280 (13.9)
70–74 1772 (10.6) 7088 (10.6)
75–79 1061 (6.4) 4244 (6.4)
80–84 403 (2.4) 1612 (2.4)
85+ 90 (0.5) 360 (0.5)
Sex (n, %) 1.000
Male 13,278 (79.6) 53,112 (79.6)
Female 3401 (20.4) 13,604 (20.4)
Income (n, %) 1.000
1 (lowest) 2354 (14.1) 9416 (14.1)
2 2084 (12.5) 8336 (12.5)
3 2551 (15.3) 10,204 (15.3)
4 3509 (21.0) 14,036 (21.0)
5 (highest) 6181 (37.1) 24,724 (37.1)
Region of residence (n, %) 1.000
Urban 7091 (42.5) 28,364 (42.5)
Rural 9588 (57.5) 38,352 (57.5)
Total cholesterol (mg/dL, mean, SD) 199.8 (40.2) 196.5 (37.7) <0.001
SBP (mmHg) 129.7 (17.1) 127.4 (16.4) <0.001
DBP (mmHg) 80.5 (11.1) 79.1 (10.7) <0.001
Fasting blood glucose (mg/dL) 101.7 (28.1) 102.1 (31.7) 0.118
Obesity (n, %) <0.001 *
Underweight 218 (1.3) 1667 (2.5)
Normal 4237 (25.4) 23,280 (34.9)
Overweight 4585 (27.5) 18,681 (28.0)
Obesity grade I 6948 (41.7) 21,485 (32.2)
Obesity grade II 691 (4.1) 1603 (2.4)
Smoking status (n, %) <0.001 *
Non-smoker 9545 (57.2) 37,431 (56.1)
Past smoker 3376 (20.2) 12,330 (18.5)
Current smoker 3758 (22.5) 16,955 (25.4)
Alcohol consumption (n, %) <0.001 *
<1 time a week 8665 (52.0) 37,811 (56.7)
≥1 time a week 8014 (48.1) 28,905 (43.3)
CCI score (score, n, %) <0.001 *
0 10,486 (62.9) 45,574 (68.3)
1 2578 (15.5) 9111 (13.7)
2 1558 (9.3) 5289 (7.9)
3 854 (5.1) 2873 (4.3)
≥ 4 1203 (7.2) 3869 (5.8)
The days of statin use (day, mean, SD) 79.4 (195.5) 57.0 (169.7) <0.001
Dyslipidemia (n, %) 5523 (33.1) 16,034 (24.0) <0.001 *

Abbreviations: CCI, Charlson comorbidity index; DBP, diastolic blood pressure; SBP, systolic blood pressure. * Chi-square test. Significance at p < 0.05; Independent t-test. Significance at p < 0.05; Obesity (BMI, body mass index, kg/m2) was categorized as <18.5 (underweight), ≥18.5 to <23 (normal), ≥23 to <25 (overweight), ≥25 to <30 (obesity grade I), and ≥30 kg/m2 (obesity grade II).