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. 2022 Apr 7;11(8):1073. doi: 10.3390/foods11081073

Figure 3.

Figure 3

Comparison of bacterial microbiota on Jamaican and house crickets by principal coordinate analysis (PCoA). Plots were calculated using weighted (A) and unweighted (B) UniFrac distances. JS—Jamaican cricket surface, JW—Jamaican cricket whole-body, HS—house cricket surface, HW—house cricket whole-body. Each dot represents a distinct sample.