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. 2022 Apr 11;4:854334. doi: 10.3389/fgeed.2022.854334

TABLE 1.

Food technology neophobia questions.

New food technologies are something I am uncertain about
New foods are less healthy than traditional foods
The benefits of new food technologies are often grossly overstated
There are plenty of tasty foods around, so we do not need to use new food technologies to produce more
New food technologies decrease the natural quality of food
New food technologies are unlikely to have long-term negative health effects
New food technologies give people more control over their food choices
New products using new food technologies can help people have a balanced diet.
New food technologies have long-term negative environmental effects
It can be risky to switch to new food technologies too quickly
Society should not depend heavily on technologies to solve its food problems
There is no sense trying out high-tech food products because the ones I eat are already good enough
The media usually provides a balanced and unbiased view of new food technologies