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. 2022 Mar 5;100(4):skac068. doi: 10.1093/jas/skac068

Table 1.

Ingredient composition of the experimental diets fed to adult cats (%, as-is)

Ingredient Control BSFL meal BSFL whole BSFL oil
Water 63.33 63.65 63.36 62.63
Black soldier fly larvae (BSFL) meal - 10.00 - -
BSFL (whole) - - 5.00 -
BSFL oil - - - 1.50
Poultry byproduct meal 9.34 - 4.00 8.42
Chicken, deboned without skin 10.50 10.50 10.50 11.50
Corn gluten meal 4.00 5.00 5.20 4.62
Chicken liver 4.00 4.00 4.00 4.00
Poultry fat 1.50 1.50 1.00 -
White rice 5.00 3.03 4.62 5.00
Guar gum 0.60 0.60 0.60 0.60
Rice flour 1.50 1.50 1.50 1.50
Mineral premix1 0.07 0.07 0.07 0.07
Vitamin premix2 0.06 0.06 0.06 0.06
L-taurine 0.05 0.05 0.05 0.05
Salt 0.05 0.05 0.05 0.05

Provided per kg diet: Cu (as CuCO3), 7.0 mg; K (as KIO3), 0.7 mg; Fe (as C6H5FeO7), 52.5 mg; Mn (as MnCO3), 7.0 mg; Na (as Na2SeO3), 154.0 mg; Zn (as ZnCO3), 70.0 mg; Co (as CoSO4), 1.5 mg.

Provided per kg diet: vitamin A, 6,000 IU; vitamin D3, 900 IU; vitamin E, 48 IU; vitamin K3, 0.72 mg; biotin, 0.04 mg; vitamin B12, 38.33 μg; folic acid, 0.36 mg; nicotinic acid, 41.40 mg; vitamin B5, 16.80 mg; pyridoxine, 10.20 mg; riboflavin, 10.20 mg; thiamin, 10.20 mg.