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. 2022 Jan 3;13:100202. doi: 10.1016/j.fochx.2021.100202

Fig. 1.

Fig. 1

(A) FTIR spectra of free IHEO, WPNF-MBP NPs, and IHEO-reinforced WPNF-MBP NPs with IHEO/WPNF-MBP ratio of 1:0.8; (B) TEM images of IHEO-reinforced WPNF-MBP NPs with IHEO/WPNF-MBP ratio of 1:0.8. (IHEO: Industrial hemp essential oil; WPNF: Whey protein nanofibrils; MBP: Mung bean protein; NPs: Nanoparticles).