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. 2022 Mar 23;11(7):921. doi: 10.3390/foods11070921

Table 2.

Predictive correlates of felt ambivalence about meat consumption as indicated by Pearson correlation tests, except for point-biserial correlation tests with gender and part-time employment.

Variable r p
Gender 0.16 <0.001
Social context 0.23 <0.001
Student 0.14 0.001
Age −0.13 0.003
Part-time employment 0.10 0.013
Potential ambivalence 0.41 <0.001

Note. N = 555. For gender (1—female, 0—male) and age, N = 553. Part-time employment was coded as 1—part-time employment and 0—other.