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. 2021 Sep 28;11(51):31923–31932. doi: 10.1039/d1ra05276d

Statistical analysis using the post hoc Dunn test.

Comparison Adjusted p-value (−)
FSC-A 525-A
Test sample vs. reference sample 1.73 × 10−7 <0.0001
Test sample vs. WGA-labeled yeast 1.06 × 10−81 <0.0001
Reference sample vs. WGA-labeled yeast 4.26 × 10−131 <0.0001