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. 2021 Dec 10;11(62):39387–39398. doi: 10.1039/d1ra08193d

Kinetic parameters – sugars hydrogenationa.

Ru/TiO2-R Ru/TiO2-A
Kinetic constant/hydrogenation kH,120 °C (103 min−1) 24.4 1.3
Initial TOF/hydrogenation TOF0,120 °C (s−1) 0.990 0.052
Kinetic constant/degradation kD,120 °C (103 min−1) 0.22 2.8
Initial TOF/degradation TOFDEG0,120 °C (s−1) 0.003 0.002
Activation energy/hydrogenation (kJ mol−1) 83.7 18.5
Activation energy/degradation (kJ mol−1) 147.9 106.2
a

Detailed calculation of k, TOF and Ea are presented in ESI.