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. 2020 Mar 23;10(20):11615–11623. doi: 10.1039/d0ra01052a

Antioxidant activity of compounds 6(a–d) and 8(a–l).

Compound Antioxidant activity
DPPH method IC50 (μM mL−1) H2O2 method IC50 (μM mL−1)
6a 2.24 ± 0.93 3.524 ± 0.47
6b 20.00 ± 0.34 23.57 ± 0.68
6c 293.18 ± 0.25 7.07 ± 0.02
6d 4.5 ± 0.47 1.35 ± 0.45
8a 3.5 ± 0.25 1.76 ± 0.06
8b 338.48 ± 0.47 124.48 ± 0.53
8c 42.50 ± 0.58 1.45 ± 0.45
8d 1.11 ± 0.43 71.21 ± 0.47
8e 343.33 ± 0.58 343.33 ± 0.57
8f 3.72 ± 0.69 1.72 ± 0.47
8g 18.57 ± 0.12 18.57 ± 0.69
8h 2.51 ± 0.36 42.51 ± 0.47
8i 4.8 ± 0.24 4.8 ± 0.56
8j 1.29 ± 0.35 1.269 ± 0.14
8k 0.061 ± 0.38 0.061 ± 0.41
8l 3.524 ± 0.65 3.06 ± 0.32
Ascorbic acid 1.46 ± 0.52 1.16 ± 0.89