| 09/11/2010 |
Dossier received by EFSA. Guar gum for all animal species. Submitted by A.I.P.G. (Association for International Promotion of Gums). |
| 11/12/2013 |
Reception mandate from the European Commission |
| 06/08/2014 |
Application validated by EFSA – Start of the scientific assessment |
| 06/11/2014 |
Comments received from Member States |
| 28/11/2014 |
Request of supplementary information to the applicant in line with Article 8(1)(2) of Regulation (EC) No 1831/2003 – Scientific assessment suspended. Issues: characterisation, efficacy
|
| 05/12/2014 |
Reception of the Evaluation report of the European Union Reference Laboratory for Feed Additives |
| 29/07/2016 |
Request of supplementary information to the applicant in line with Article 8(1)(2) of Regulation (EC) No 1831/2003 (Addendum)– Scientific assessment suspended. Issues: safety for target species
|
| 02/02/2017 |
Reception of supplementary information from the applicant ‐ Scientific assessment re‐started |
| 14/01/2021 |
Request of supplementary information to the applicant in line with Article 8(1)(2) of Regulation (EC) No 1831/2003 – Scientific assessment suspended. Issues: safety
|
| 07/04/2021 |
Reception of supplementary information from the applicant ‐ Scientific assessment re‐started |
| 23/03/2022 |
Opinion adopted by the FEEDAP Panel. End of the Scientific assessment |