Comparison of key properties between immobilised and free GOase M1.
| Free | Immobilised | |
|---|---|---|
| Half-lifea | <24 h | >3 weeks |
| Thermal activityb | 0.39 | 1.52 |
| Thermal stabilityc | 0.38 | 1.25 |
| Solvent toleranced | No | Yes |
Half-life is the point at which the enzyme retains 50% of the original activity.
Activity measured at 60 °C and is relative to free enzyme activity at 25 °C.
Stability is the recovered relative activity of the enzyme at 25 °C after incubation at 60 °C for 17 h.
Solvent tolerance determined as the ability to turn over substrate in neat organic solvent.