Biochemical and morphological characteristics of Lysinibacillus sp. WD03, Lysinibacillus sp. M01, and Pseudomonas sp. BG07 (Bergey's Manual of Determinative Bacteriology, 1974).
| Biochemical and morphological characteristics | Lysinibacillus sp. WD03 | Lysinibacillus sp. M01 | Pseudomonas sp. BG07 |
|---|---|---|---|
| Gram staining | + | + | − |
| Shape | Irregular rod | Irregular rod | Short rod |
| Motility | Motile | Motile | Motile |
| Spore staining | + | + | − |
| Indole | − | − | − |
| Methyl red | − | − | − |
| Voges–Proskauer | − | − | − |
| Citrate | − | − | + |
| Urease | + | + | − |
| Glucose | − | − | − |
| Arabinose | − | − | − |
| Mannitol | − | − | + |
| Starch | − | − | − |
| Gelatin | + | + | + |
| NaCl 5% | + | + | + |
| Oxidase | + | + | + |
| Catalase | + | + | + |