Fig. 3. Changes in L* (A), a* (B), and b* (C) of the upper and lower part of baby mustard lateral buds at room temperature (20 °C, control) and low temperature (4 °C, LT) during storage. * indicates significant differences in the upper part between the LT treatment and the control at the same time point (p < 0.05). ** indicates significant differences in the lower part between the LT treatment and the control at the same time point (p < 0.05).