Table A3.

Media used for bacterial cultures

Media recipes
LB broth (1 L)	10 g Tryptone (pancreatic digest of casein)
	5 g Yeast extract
	5 g NaCl
	(+15 g agar for solid media)
CPG broth (1 L)	1 g Casamino acids (casein hydrolysate)
	10 g Peptone
	5 g Glucose
	(+17 g agar for solid media)
NB broth (1 L)	10 g Glucose
	5 g Tryptone
	3 g Beef extract
	0.5 g Yeast extract
Kings Medium B broth (1 L)	20 g Proteose peptone
	1.5 g K2HPO4
	1.5 g MgSO4·7H2O
	10 ml Glycerol
Cryomedia for freezing bacterial stocks	50% vol/vol glycerol