Structural profiles of the MGs.
| NIPAAma (mol L−1) | Micro-gela (×10−4 g mL−1) | Poly(Ru(bpy)3-co-NIPAAm) networkb (m%) | Monomer contentc (m%) | |
|---|---|---|---|---|
| MG 1 | 0.5 | 23 | 14.4 | 7.2 |
| MG 2 | 1 | 23 | 14.4 | 14.3 |
| MG 3 | 2 | 23 | 14.5 | 30.1 |
| MG 4 | 1 | 11.5 | 14.4 | 14.1 |
| MG 5 | 1 | 23 | 14.3 | 14.3 |
| MG 6 | 1 | 46 | 14.3 | 14.9 |
a
In gelating solution of PNIPAAm network.
b
Determined by weighing the gel in thoroughly dry state before and after the construction of poly(Ru(ii)(bpy)3-co-NIPAAm) network.
c
Determined by weighing the gel in thoroughly dry state and equilibrium swelling state.