. 2019 May 2;9(24):13586–13599. doi: 10.1039/c9ra01251f

Effect of AF supplementation on short-chain fatty acids in the cecum of piglets (mmol L⁻¹).

Items	A	B	C	D
Acetate	35.154 ± 5.93^a	43.27 ± 8.97^a	39.84 ± 2.11^a	38.17 ± 5.82^a
Propionate	29.92 ± 1.41^a	32.78 ± 1.73^a	31.96 ± 4.03^a	31.72 ± 4.30^a
Butyrate	21.56 ± 1.66^b	22.13 ± 2.58^b	25.21 ± 2.35^a	25.78 ± 7.17^a
Total SCFAs	86.63 ± 6.75	98.18 ± 10.01	97.01 ± 4.73	95.67 ± 3.18

Note: A: 0.00% AF diet, B: 6.00% AF diet, C: 12.00% AF diet, D: 18.00% AF diet. Different alphabets in the same column denote a significant difference, and the same alphabets or no alphabets means that they were not significantly different. A significant difference was observed at p < 0.05.

Effect of AF supplementation on short-chain fatty acids in the cecum of piglets (mmol L−1).

Effect of AF supplementation on short-chain fatty acids in the cecum of piglets (mmol L⁻¹).