. 2022 Apr 25;27:e00157. doi: 10.1016/j.fawpar.2022.e00157
© 2022 Published by Elsevier Inc. on behalf of International Association of Food and Waterborne Parasitology.
This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).