Table 3.
Public trust in the vaccination benefits for health and safety of food handled by vaccinated food workers.
| Country of residence |
|||||
|---|---|---|---|---|---|
| Jordan N (%)a | Tunisia N (%)a | Lebanon N (%)a | Grand Total | ||
| Vaccination protects against COVID-19 by reducing symptoms and infections | No/I don't know | 76 (38)a | 82 (53)b | 59(29)a | 217 (39) |
| Yes | 125 (62)a | 73 (47)b | 143 (71)a | 341 (61) | |
| Grand Total | 201 (36) | 155 (28) | 202 (36) | 558 (100) | |
| I trust eating food prepared by vaccinated food handlers | No/I don't know | 97 (48)a | 100 (65)b | 100 (50)a | 297 (53) |
| Yes | 104 (52)a | 55 (35)b | 102 (51)a | 261 (47) | |
| Grand Total | 201 (36) | 155 (28) | 202 (36) | 558 (100) | |
Values in the same row not sharing the same subscript are significantly different at p < 0.05.
The percentage value of the total sample size within the same column.