Skip to main content
. 2022 May 4;139:109073. doi: 10.1016/j.foodcont.2022.109073

Table 3.

Public trust in the vaccination benefits for health and safety of food handled by vaccinated food workers.

Country of residence
Jordan N (%)a Tunisia N (%)a Lebanon N (%)a Grand Total
Vaccination protects against COVID-19 by reducing symptoms and infections No/I don't know 76 (38)a 82 (53)b 59(29)a 217 (39)
Yes 125 (62)a 73 (47)b 143 (71)a 341 (61)
Grand Total 201 (36) 155 (28) 202 (36) 558 (100)
I trust eating food prepared by vaccinated food handlers No/I don't know 97 (48)a 100 (65)b 100 (50)a 297 (53)
Yes 104 (52)a 55 (35)b 102 (51)a 261 (47)
Grand Total 201 (36) 155 (28) 202 (36) 558 (100)

Values in the same row not sharing the same subscript are significantly different at p < 0.05.

a

The percentage value of the total sample size within the same column.