Table 3.
The major components found in F. cirrhosa based on LC–MS analysis.
| Compound name | Molecular formula | Theoretical | Measured (g mol−1) |
|---|---|---|---|
| Petroleum ether extract | |||
| Linarin | C28H32O14 | 592.179 | 591.54 |
| 1,6-Anhydro-beta-d-glucose | C6H10O5 | 162.14 | 161.045 |
| O-Phosphoryl ethanolamine | C2H8NO4P | 141.019 | 142.11 |
| Ethyl acetate extract | |||
| 2,5,7,8-Tetramethyl-2-(4,8,12-trimethyltridecyl)-6-chromanol Acetate | C31H52O3 | 472.391 | 473.68 |
| Arachidonic acid | C20H32 | 304.467 | 304.240234 |
| Methanolic extract | |||
| d-Glucose-6-phosphate disodium salt | C6H11Na2O9P | 414.6 | 413.239 |
| 3-Hydroxy-dl-kynurenine | C10H12N2O4 | 145.16 | 144.04 |
| Leucylleucyltyrosine | C21H33N3O5 | 430.126 | 431.4 |
| Ononin | C22H22O9 | 430.381 | 431.64 |
| Peonidin | C16H13O6 | 300.271 | 301.27 |