Table 4.
Linear regression analyses of dietary pattern scores and pregnancy outcomes.
| β (95% CI) | P -value | |
|---|---|---|
| Placental weight (N = 1,015) | ||
| FPV-based dietary pattern | ||
| Unadjusted model | −3.030 (−7.470, 1.411) | 0.181 |
| Adjusted model | −0.449 (−5.714, 4.816) | 0.867 |
| PSO-based dietary pattern | ||
| Unadjusted model | −1.965 (−6.145, 2.214) | 0.356 |
| Adjusted model | −6.413 (−12.352, −0.473) | 0.034* |
| Gestational weight gain (N = 1,193) | ||
| FPV-based dietary pattern | ||
| Unadjusted model | 24.437 (13.796, 35.078) | <0.001* |
| Adjusted model | 25.612 (13.255, 37.969) | <0.001* |
| PSO-based dietary pattern | ||
| Unadjusted model | 9.991 (−2.956, 22.938) | 0.130 |
| Adjusted model | 6.772 (−6.342, 19.886) | 0.311 |
Models adjusted for CLIMB treatment group, offspring sex, mother's education level, age and BMI, family income, ethnicity, energy intake, and other dietary pattern. CI, confidence intervals; FPV, Fish, poultry, and vegetables; PSO, Pasta, sweetened beverages, oils and condiments. *P < 0.05.