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. 2019 Nov 26;9(66):38520–38530. doi: 10.1039/c9ra05994f

Comparison of α diversity indices of bacterial communities across Sichuan pickles in COJ and CCJa.

COJ CCJ
Observed 143 ± 3 2127 ± 326*
Chao1 191 ± 6 2587 ± 385*
Shannon 1.5 ± 0.1 6.2 ± 0.6*
PD 9.8 ± 0.6 143 ± 16**
a

Significant difference is analyzed by t-test: (*) p ≤ 0.05 and (**) p ≤ 0.01.