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. 2019 Nov 27;9(66):38834–38847. doi: 10.1039/c9ra07325f

The crystallization temperature (Tc), the coefficient of volumetric thermal expansion (CTE) measured in the temperature interval 400–450 K, the radius of gyration (Rg), and the end-to-end distance H of n-eicosane chains for different force fields.

Force field T c, K CTE × 10−4, K−1 R g, nm (T = 250 K) R g, nm (T = 450 K) H, nm (T = 250 K) H, nm (T = 450 K)
GAFF 330 ± 1 17.4 ± 0.1 0.75 ± 0.01 0.60 ± 0.01 2.43 ± 0.01 1.70 ± 0.01
GAFF2 365 ± 2 14.3 ± 0.1 0.75 ± 0.01 0.62 ± 0.01 2.43 ± 0.01 1.82 ± 0.01
OPLS-AA 365 ± 1 14.7 ± 0.1 0.74 ± 0.01 0.62 ± 0.01 2.42 ± 0.01 1.80 ± 0.01
L-OPLS-AA 265 ± 3 12.3 ± 0.1 0.72 ± 0.01 0.57 ± 0.01 2.29 ± 0.01 1.63 ± 0.01
CHARMM36 320 ± 1 12.4 ± 0.1 0.74 ± 0.01 0.59 ± 0.01 2.39 ± 0.01 1.69 ± 0.01
GROMOS 8.5 ± 0.1 0.56 ± 0.01 0.54 ± 0.01 1.59 ± 0.01 1.52 ± 0.01
NERD 270 ± 1 11.6 ± 0.1 0.74 ± 0.01 0.58 ± 0.01 2.41 ± 0.01 1.64 ± 0.01
OPLS-UA 310 ± 1 7.6 ± 0.1 0.73 ± 0.01 0.57 ± 0.01 2.38 ± 0.01 1.63 ± 0.01
PYS 270 ± 10 9.0 ± 0.1 0.72 ± 0.01 0.55 ± 0.01 2.34 ± 0.01 1.57 ± 0.01
TraPPE 280 ± 1 9.6 ± 0.1 0.74 ± 0.01 0.58 ± 0.01 2.41 ± 0.01 1.65 ± 0.01
Experiment 310 ref. 4 8.8–8.9 ref. 67 and 70 2.43 ref. 76