Table 3.
Model 1 | Model 2 | Model 3 | |
---|---|---|---|
Men (n = 766) | |||
Low | 1.00 | 1.00 | 1.00 |
Moderate | 0.49 (0.29–0.85) | 0.49 (0.28–0.85) | 0.49 (0.27–0.88) |
High | 0.19 (0.04–0.80) | 0.20 (0.05–0.79) | 0.17 (0.04–0.65) |
P for trend | 0.003 | 0.003 | 0.002 |
Women (n = 267) | |||
Low | 1.00 | 1.00 | 1.00 |
Moderate | 0.70 (0.33–1.46) | 0.71 (0.33–1.53) | 0.74 (0.34–1.59) |
High | 0.48 (0.09–2.53) | 0.42 (0.08–2.28) | 0.42 (0.08–2.24) |
P for trend | 0.476 | 0.441 | 0.481 |
Data are odds ratios (95% confidence interval).
BMI, body mass index.
Model 1: adjusted for age.
Model 2: based on model 1, further adjusted for BMI, smoking, alcohol, education, hypertension, diabetes, anemia, asthma, cardiovascular disease, depression, and total calorie intake.
Model 3: based on model 2, further adjusted for Global Initiative for Chronic Obstructive Lung Disease (GOLD) stage.