| 
Talaromyces flavus
31
 | 
Whole cells | 
13 (R) | 
96 | 
Whole cell biotransformation after growing cells for 72 h and reaction time of 4 h | 
| 
Rhodococcus fascians M022 | 
Whole cells | 
3–4 (S) | 
45 | 
Biotransformation completion occurs in 12–24 h | 
| 
Rhodocccus mucilaginosa M002 (ref. 17) | 
Whole cells | 
7–8 (R) | 
77 | 
| 
Aspergillus sydowii
32
 | 
Whole cells | 
E-value not specified (R) | 
46 | 
Maximum % ee obtained after growing cells for 120 h and 120 h of biotransformation | 
| 
Trichoderma sp.32
 | 
Whole cells | 
E-value not specified (S) | 
60 | 
Maximum % ee obtained after growing cells for 120 h of and growth and after 25 h of biotransformation | 
| 
Agromyces mediolanus ZJB120203 (ref. 24) | 
Purified protein | 
E-value not specified (S) | 
>99 | 
Resolution of BGE has been done in this study but epichlorohydrin remains the most suitable substrate for this protein | 
| 
Yarrowia lipolytica NCIM 3589 (this study) | 
Purified protein (Ylehd) | 
10.37 (R) | 
95 | 
Catalysis brought about by purified enzyme in 30 min |