Table 4.
Changes in glycated hemoglobin A1c depending on age, sex and Helicobacter pylori status at each time point of follow-up time compared to baseline
Variable | H. pylori-negative | H. pylori-positive | p valueb | ||
---|---|---|---|---|---|
Non-eradicated | Eradicated | p valuea | |||
Age < 65 years | |||||
1 year (n = 71) | 0.30 ± 0.17 | 0.21 ± 0.08 | −0.12 ± 0.08 | 0.012c | 0.028c |
5 years (n = 51) | 0.50 ± 0.77 | 0.40 ± 0.15 | −0.11 ± 0.56 | 0.009c | 0.006c |
Age ≥ 65 years | |||||
1 year (n = 53) | 0.15 ± 0.14 | 0.22 ± 0.20 | −0.07 ± 0.18 | 0.284 | 0.464 |
5 years (n = 36) | 0.25 ± 0.19 | 0.19 ± 0.18 | −0.12 ± 0.21 | 0.271 | 0.500 |
Male | |||||
1 year (n = 72) | −0.02 ± 0.11 | 0.20 ± 0.14 | −0.26 ± 0.13 | 0.023c | 0.047c |
5 years (n = 49) | 0.21 ± 0.22 | 0.26 ± 0.12 | −0.25 ± 0.14 | 0.007c | 0.020c |
Female | |||||
1 year (n = 52) | 0.54 ± 0.19 | 0.25 ± 0.16 | 0.08 ± 0.09 | 0.351 | 0.072 |
5 years (n = 38) | 0.45 ± 0.20 | 0.36 ± 0.27 | 0.05 ± 0.18 | 0.327 | 0.297 |
Male & < 65 years | |||||
1 year (n = 45) | −0.02 ± 0.15 | 0.25 ± 0.10 | −0.22 ± 0.12 | 0.008c | 0.039c |
5 years (n = 32) | 0.33 ± 0.26 | 0.47 ± 0.16 | −0.12 ± 0.14 | 0.007c | 0.032c |
Male & ≥ 65 years | |||||
1 year (n = 27) | −0.01 ± 0.17 | 0.15 ± 0.30 | −0.33 ± 0.33 | 0.298 | 0.492 |
5 years (n = 17) | −0.10 ± 0.38 | −0.04 ± 0.12 | −0.50 ± 0.30 | 0.184 | 0.371 |
Female & < 65 years | |||||
1 year (n = 26) | 0.71 ± 0.29 | 0.07 ± 0.07 | 0.03 ± 0.08 | 0.853 | 0.058 |
5 years (n = 19) | 0.66 ± 0.27 | 0.05 ± 0.25 | −0.10 ± 0.24 | 0.775 | 0.122 |
Female & ≥ 65 years | |||||
1 year (n = 26) | 0.30 ± 0.21 | 0.33 ± 0.22 | 0.08 ± 0.18 | 0.510 | 0.754 |
5 years (n = 19) | 0.10 ± 0.23 | 0.47 ± 0.35 | 0.20 ± 0.26 | 0.543 | 0.685 |
Values are presented as mean ± standard error.
Student’s t test.
Analysis of variance (ANOVA) were used.
Statistically significance (p < 0.05).