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. 2018 Jul 20;8(46):25888–25908. doi: 10.1039/c8ra04491k

Peak assignments for carbohydratesa.

Frequency (cm−1) Assignment
Region I 3100–3600 ν(OH)
Region II 2800–3100 ν(CH), νas(CH2), νs(CH2)
Region III 1200–1500 df(CH/CH2)
Region IV 800–1200 ν(C–O), ν(C–C)
Region V 100–800 df(CCO)
a

ν: stretching (s: symmetric, as: asymmetric), b: bending, sc: scissoring, t: twisting, df: deformation.