Table 1. Baseline characteristics comparison (preintervention) of study and control groups (N=48).
# BMI= Body Mass Index, $ HOMA-IR= Homeostatic Model of Assessment of Insulin Resistance, * hs-CRP= high sensitivity C-Reactive Protein
Variables | Study group (n=25) | Control group (n=23) | p-value |
Age (in years) | 33.5+6.2 | 32.7+6.7 | 0.669 |
Weight (kg) | 67.4+4.9 | 66.2+6.4 | 0.467 |
BMI (kg/m2)# | 22.8+1.8 | 22.6+2.1 | 0.819 |
Waist (cm) | 96.5+10.2 | 97.2+10.9 | 0.781 |
Hip (cm) | 109.3+8.2 | 109.4+17.7 | 0.979 |
Fasting glucose (mmol/L) | 4.8+0.7 | 5.1+0.9 | 0.201 |
Fasting insulin (μIU/mL) | 14.7+8.4 | 13.9+8.7 | 0.747 |
HOMA-IR$ | 3.2+1.5 | 3.1+1.1 | 0.794 |
hs-CRP (mg/L)* | 6.7+2.7 | 7.1+2.8 | 0.616 |