Table 3.
Item | Factors and treatments |
SEM |
P-value |
|||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Protein content |
Protein source |
Dietary treatment |
||||||||||
Normal (N) | Low (L) | CAS | CGM | N.CAS | L.CAS | L.CGM | N.CGM | PC | PS | PC × PS | ||
NI, g/d | 41.49m | 36.23n | 38.24x | 39.77y | 40.61b | 35.88d | 37.41c | 42.36a | 0.16 | <0.001 | <0.001 | 0.150 |
UN, g/d | 7.74m | 5.92n | 6.18y | 7.65x | 6.83ab | 5.52b | 6.44b | 8.65a | 0.28 | 0.005 | 0.023 | 0.429 |
FN, g/d | 8.84m | 6.88n | 7.33 | 8.53 | 8.03ab | 6.62b | 7.19b | 9.64a | 0.29 | 0.003 | 0.074 | 0.374 |
NE, g/d | 16.58m | 12.82n | 13.50y | 16.18x | 14.86b | 12.14b | 13.63b | 18.30a | 0.37 | <0.001 | 0.003 | 0.201 |
ND, g/d | 24.67 | 23.77 | 24.59 | 23.85 | 25.42 | 23.73 | 23.77 | 24.07 | 0.42 | 0.194 | 0.383 | 0.355 |
NDR, % | 59.96n | 64.97m | 64.63x | 59.69y | 63.10a | 66.15a | 63.55a | 56.81b | 0.93 | 0.016 | 0.027 | 0.332 |
ABV, % | 76.17m | 79.99n | 79.94x | 75.86y | 78.79ab | 81.08a | 78.70ab | 73.54b | 0.87 | 0.045 | 0.040 | 0.418 |
N.CAS = diet with casein at normal protein levels; L.CAS = diet with casein at low protein levels; N.CGM = diet with corn gluten meal at normal protein levels; L.CGM = diet supplemented with corn gluten meal at low protein levels; SEM = standard error of the mean; PC = effect of protein content; PS = effect of protein source; PC × PS = interaction effect between protein content and source; NI = nitrogen intake; UN = urine nitrogen; FN = fecal nitrogen; NE = nitrogen excretion; ND = nitrogen deposition; NDR = nitrogen deposition rate; ABV = apparent biological value.
a,b,c,d Different letters denote significant differences between experimental diets within each nitrogen deposition variable (P < 0.05).
m,n Different letters denote significant differences between the normal and low protein groups within each nitrogen deposition variable (P < 0.05).
x,y Different letters denote significant differences between the CAS and CGM groups within each nitrogen deposition variable (P < 0.05).