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. 2022 May 4;2022:9130700. doi: 10.1155/2022/9130700

Figure 2.

Figure 2

The estimated binding energy for top-ranked flavonoids and control compounds. X-axis: green and orange diamonds indicate control positive and control negative compounds, respectively. Y-axis represents the estimated binding energy (kcal/mol). K 3-R-7-S, kaempferol 3-rutinoside-7-sophoroside; RB6, ceftobiprole; PNM, penicillin G.

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